Preheat oven to 185C (175C fanforced)

Line a baking tray with baking paper.

Mix all ingredients thoroughly in a bowl. Take dessert spoons of the mixture and form into balls. Place the balls on the baking tray approx 3cms apart and slightly flatten with your fingers.

Bake in the oven for approx. 15mins or until they are golden brown and the outer surface is firm to touch but the centre still slightly soft.