Pre Heat Oven to 190C


In a bowl combine all cake ingredients and mix well until all dry ingredients are well combined with wet ingredients.

Pour mixture into a lined 20cm x 20cm x 8cm baking tin.

Place into centre of preheated oven and cook for approx. 45 mins or until a skewer placed into the centre of the cake comes out clean.

Leave to cool before removing from tin.

Cream Cheese Frosting

Combine all ingredients into a stand mixer bowl and whip together until creamy and well combined.

Spread the frosting with a grooved spatula across the top of the cooled cake and sprinkle with crushed walnuts.

Serves 12