Oriental Green is a family-run farm specializing in premium, hydroponically grown Asian greens from the Fleurieu Peninsula. Their vibrant selection includes Bok Choy, Choy Sum, Gai Lan, Amaranth, Thai Basil, Chinese Celery, and Water Spinach—all grown with care to ensure freshness and quality.

Joining us fortnightly outdoors, Oriental Green brings a unique offering not currently available at the market. Their greens are perfect for stir-fries, soups, and fresh salads, adding authentic flavours to your home cooking.

Find them next to KI Eggs and support local, sustainable farming with your next market shop!