Jujubenate is a family-run farm based in Berri in South Australia’s Riverland, growing Australian jujubes with care, patience and a strong focus on natural wellness. Their jujube trees are grown under protective netting to produce high-quality fruit, while thoughtful irrigation and soil monitoring help support healthy soils and efficient water use.

Jujubes are hand-picked at peak ripeness, when their flavour and nutritional benefits are at their best. Harvesting at the right time helps maximise their naturally high levels of antioxidants and vitamin C, supporting everyday wellbeing in a simple, whole-food way. Once picked, the fruit is gently processed and packed on-farm to help retain freshness, flavour and nutritional integrity. The farm’s solar-powered facilities support this work while reducing overall environmental impact.

At the market, Jujubenate offers freeze-dried Wellness Jujube Chips and Wellness Jujube Powder, both made from 100% Riverland-grown jujubes. The chips are light, crunchy and naturally sweet, with subtle notes of honey, pear and citrus, making them an easy snack for lunchboxes, handbags or grazing bowls. The finely milled jujube powder has a fresh, balanced flavour and is ideal for adding to smoothies, yoghurt, cereal, juices or even desserts. Fresh jujubes may also be available when in season.

You’ll find Jujubenate outdoors at the market on the first Sunday of each month, sharing farm-grown jujubes direct from the people who grow, harvest and pack them.